Rose Battenburg Cake

Tomorrow is my parent's 23rd anniversary. They've been together 23 wonderful years! (20 of which were awesome, I'm guessing :P !)

Photo Credit: Diana Loutfy

Well, yes: you guessed it: I baked a cake! =D

I wanted to do something romantic but fun at the same time, so I finally decided on this new type of cake I came across while reading one of my favorite blogs : Sprinklebakes 

It's called: Battenburg, basically it's a looong sponge cake that when cut would show a yummy two-by-two check pattern of 2 colors. 

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Mini Rose Cupcake

This is a mini-post! Just thought its too cute not to share!

I just learnt this new fondant rose technique. So I thought I'd share. Something that good shouldn't be kept to oneself =D

I was baking my cupcakes for the Christmas baking marathon i got planned. But this was just too tempting not to try!

Ok, so 4 simple steps:

1) Take a small ball from your pre-colored fondant. (I use marshmallow fondant, I really should make a tutorial post about this awesome fondant, yalla SOON =) )

2) Roll out the ball into a thick rolled strip.

3) Flatten the strip using your rolling pin/hand.

4) Starting at one end of the strip, roll the fondant till you reach the end of the strip.

This is what you should get:

Mini Rose Cupcake

What do you think?????
Cute, no? 

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