And i was in the mood for a sugary rich chocolate treat. I opened up mu favorite cake blog (sweetapolita) and found this recipe for a dark chocolate chiffon cake with pink rosewater vanilla frosting.
The cake itself is as light and moust as can be! The meringue in it really gave it height and texture.
I was slightly afraid of it rising but the result was amazing!!
After cooling (this was torture!!), i slathered on a HUGE amount of pink frosting and dug in!!
They barely let me even take pictures!!!
